As of July 2024, SRLS will no longer issue online borrower or eCards. Patrons can obtain a physical library card to continue using online resources or to check out in-house materials. Please contact your library for information on how to obtain your physical library card. If you have difficulty getting to a local library, please contact any Sandhill Regional Library by phone or e-mail. We are happy to assist you.
Record Details

Catalog Search

Search The Catalog



The complete cookbook for young chefs.

America's Test Kitchen (other title)
America's Test Kitchen. (other title)
Cookbook for young chefs (portion title)
Young chefs (portion title)

Summary:

"For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!"-- Provided by publisher.

Record details

  • ISBN: 9781492670025
  • ISBN: 1492670022
  • Physical Description: 208 pages : color illustrations ; 24 cm
  • Publisher: Naperville, Illinois : Sourcebooks Jabberwocky, [2018]

Content descriptions

General Note:
"100+ recipes that you'll love to cook and eat!"--Front cover.
Includes index.
Formatted Contents Note:
Getting started in the kitchen -- Breakfast -- Snacks & beverages -- Cooking for you -- Cooking for family & friends -- Sides that make the meal -- Desserts -- Conversions & equivalents -- Healthy eating 101 -- Recipe stats.
Target Audience Note:
Ages 8 and up.
IG960L Lexile.
IG960L Lexile
Subject: Cooking > Juvenile literature.
Genre: Cookbooks.

Available copies

  • 54 of 85 copies available at NC Cardinal.
  • 0 of 3 copies available at Sandhill Regional Library. (Show)

Holds

  • 0 current holds with 85 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Hampton B. Allen Library J 641.5 C (Text) 18198000003659 Juvenile Nonfiction Checked out 08/26/2025
Hoke County Public Library J 641.5 A (Text) 28198000294744 Juvenile Nonfiction Checked out 08/19/2025
Page Memorial Library J 641.5 C (Text) 48198000005344 Juvenile Nonfiction Checked out 08/25/2025
Andrews Public Library J 641.5 COM (Text) 80605003704540 Juvenile Nonfiction Available -
Angier Public Library J 641.5 Com (Text) 33632002231927 Juvenile Nonfiction Available -
Beaufort Main J 641.5 COMPL (Text) 34208900110858 Juvenile Nonfiction Checked out 09/02/2025
Benhaven Public Library J 641.512 Com (Text) 33630005319830 Juvenile Nonfiction Available -
Black Mountain Library j641.5 COM (Text) 0020512061035 Juvenile Nonfiction Available -
Braswell Memorial Main Library J 641.5 COMPLETE (Text)
Digital Bookplate: Donated in memory of Lou Dove Herndon by Mr. and Mrs. W. Ken Barringer.
37807000008616 Juvenile Nonfiction Available -
Bunn Branch J/641.5/Complete (Text) 72350000101333 Juvenile Nonfiction Available -

LDR 02358cam a2200517Ii 4500
00111156987
003CARDINAL
00520200626204054.0
008180719t20182018ilua j 001 0 eng d
020 . ‡a9781492670025 ‡q(hardcover)
020 . ‡a1492670022 ‡q(hardcover)
035 . ‡a(OCoLC)1047686603
040 . ‡aTOH ‡beng ‡erda ‡cTOH ‡dBDX ‡dFOLLT ‡dCGP ‡dOCLCF ‡dIK2 ‡dQQ3 ‡dUAP ‡dOCLCA
08204. ‡a641.5 ‡223
24504. ‡aThe complete cookbook for young chefs.
24630. ‡aCookbook for young chefs
24630. ‡aYoung chefs
2461 . ‡iAt head of title : ‡aAmerica's Test Kitchen
2461 . ‡iTitle appears as: ‡aAmerica's Test Kitchen. ‡pThe complete cookbook for young chefs
264 1. ‡aNaperville, Illinois : ‡bSourcebooks Jabberwocky, ‡c[2018]
264 4. ‡c©2018
300 . ‡a208 pages : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
336 . ‡astill image ‡bsti ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
385 . ‡nage ‡aChildren ‡2lcdgt
500 . ‡a"100+ recipes that you'll love to cook and eat!"--Front cover.
500 . ‡aIncludes index.
5050 . ‡aGetting started in the kitchen -- Breakfast -- Snacks & beverages -- Cooking for you -- Cooking for family & friends -- Sides that make the meal -- Desserts -- Conversions & equivalents -- Healthy eating 101 -- Recipe stats.
520 . ‡a"For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!"-- ‡cProvided by publisher.
5211 . ‡aAges 8 and up.
5218 . ‡aIG960L ‡bLexile.
5218 . ‡aIG960L ‡bLexile
650 0. ‡aCooking ‡vJuvenile literature. ‡0(CARDINAL)293712
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
7102 . ‡aAmerica's Test Kitchen (Firm), ‡esponsor. ‡0(CARDINAL)345887
902 . ‡aMARCIVE 201909
902 . ‡aMARCIVE 201912
902 . ‡aMARCIVE 202003
902 . ‡aMARCIVE 202012
902 . ‡aMARCIVE 202109
902 . ‡aMARCIVE 202112
902 . ‡aMARCIVE 202203
902 . ‡aMARCIVE 202206
901 . ‡a11156987 ‡bCARDINAL ‡c11156987 ‡tbiblio ‡soclc