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The Herbivorous Butcher cookbook : 75+ recipes for plant-based meats and all the dishes you can make with them Cover Image Book

The Herbivorous Butcher cookbook : 75+ recipes for plant-based meats and all the dishes you can make with them / by Aubry and Kale Walch with Sandra Soria and Danny Seo ; photographs by Rikki Snyder.

Walch, Aubry, (author.). Seo, Danny, (author.). Snyder, Rikki, (photographer.). Soria, Sandra S., (author.). Walch, Kale, (author.).

Summary:

"75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop."-- Provided by publisher.

Record details

  • ISBN: 1797211951
  • ISBN: 9781797211954
  • Physical Description: 240 pages : color illustrations, photographs, charts ; 26 cm
  • Publisher: San Francisco : Chronicle Books, [2022]

Content descriptions

General Note:
Includes index.
Formatted Contents Note:
Meat made without meat -- Main meals -- Sides -- Soups -- For a crowd -- Snacks -- Sandwiches -- Bases, butters, sauces, and dressings.

Search for related items by subject

Subject: Herbivorous Butcher (Shop)
Quick and easy cooking.
Vegan cooking.
Genre: Cookbooks.
Recipes.

Available copies

  • 8 of 8 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Sandhill Regional Library.

Holds

  • 0 current holds with 8 total copies.
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Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Robbins Area Library 641.5 WAL (Text) 48198060013410 Adult Nonfiction Available -
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LDR 01812cam a2200409 i 4500
00113684462
003CARDINAL
00520221006064554.8
008211214t20232022cauaod e 001 0 eng
010 . ‡a 2021060637
020 . ‡a1797211951 ‡q(hardcover)
020 . ‡a9781797211954 ‡q(hardcover)
035 . ‡a(OCoLC)1289617685
040 . ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC ‡dCoBoFLC
05000. ‡aTX837 ‡b.W195 2023
08200. ‡a641.5/6362 ‡223
1001 . ‡aWalch, Aubry, ‡eauthor.
24514. ‡aThe Herbivorous Butcher cookbook : ‡b75+ recipes for plant-based meats and all the dishes you can make with them / ‡cby Aubry and Kale Walch with Sandra Soria and Danny Seo ; photographs by Rikki Snyder.
264 1. ‡aSan Francisco : ‡bChronicle Books, ‡c[2022]
264 4. ‡c©2022
300 . ‡a240 pages : ‡bcolor illustrations, photographs, charts ; ‡c26 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
500 . ‡aIncludes index.
5050 . ‡aMeat made without meat -- Main meals -- Sides -- Soups -- For a crowd -- Snacks -- Sandwiches -- Bases, butters, sauces, and dressings.
520 . ‡a"75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop."-- ‡cProvided by publisher.
61020. ‡aHerbivorous Butcher (Shop)
650 0. ‡aQuick and easy cooking. ‡0(CARDINAL)260345
650 0. ‡aVegan cooking. ‡0(CARDINAL)298333
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
655 7. ‡aRecipes. ‡2lcgft ‡0(CARDINAL)331921
7001 . ‡aSeo, Danny, ‡eauthor. ‡0(CARDINAL)642805
7001 . ‡aSnyder, Rikki, ‡ephotographer. ‡0(CARDINAL)415849
7001 . ‡aSoria, Sandra S., ‡eauthor. ‡0(CARDINAL)497495
7001 . ‡aWalch, Kale, ‡eauthor.
901 . ‡a13684462 ‡bAUTOGEN ‡c13684462 ‡tbiblio ‡sSystem Local