The Herbivorous Butcher cookbook : 75+ recipes for plant-based meats and all the dishes you can make with them / by Aubry and Kale Walch with Sandra Soria and Danny Seo ; photographs by Rikki Snyder.
"75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop."-- Provided by publisher.
Record details
- ISBN: 1797211951
- ISBN: 9781797211954
- Physical Description: 240 pages : color illustrations, photographs, charts ; 26 cm
- Publisher: San Francisco : Chronicle Books, [2022]
- Copyright: ©2022
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Meat made without meat -- Main meals -- Sides -- Soups -- For a crowd -- Snacks -- Sandwiches -- Bases, butters, sauces, and dressings. |
Search for related items by subject
| Subject: | Herbivorous Butcher (Shop) Quick and easy cooking. Vegan cooking. |
| Genre: | Cookbooks. Recipes. |
Available copies
- 8 of 8 copies available at NC Cardinal.
- 1 of 1 copy available at Sandhill Regional Library. (Show)
Holds
- 0 current holds with 8 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Robbins Area Library | 641.5 WAL (Text) | 48198060013410 | Adult Nonfiction | Available | - |
| BHM Headquarters Library | 641.5 (Text) | 38344101722997 | Adult Nonfiction | Available | - |
| Etowah Branch | 641.5636 W (Text) | 33258009702544 | Adult Nonfiction | Available | - |
| Haywood County Main Library | 641.563 Walch (Text) | 33115007698827 | Adult Nonfiction | Available | - |
| Henderson Main Branch | 641.5636 W (Text) | 33258009702536 | Adult Nonfiction | Available | - |
| Hope Mills Library | 641.5636 W (Text) | 31781068507548 | Adult Nonfiction | Available | - |
| North Regional Library | 641.5636 W (Text) | 31781068507530 | Adult Nonfiction | Available | - |
| South Granville Branch Library | 641.563 WALCH (Text) | 42756202389851 | Adult Nonfiction | Available | - |
| LDR | 01812cam a2200409 i 4500 | ||
|---|---|---|---|
| 001 | 13684462 | ||
| 003 | CARDINAL | ||
| 005 | 20221006064554.8 | ||
| 008 | 211214t20232022cauaod e 001 0 eng | ||
| 010 | . | ‡a 2021060637 | |
| 020 | . | ‡a1797211951 ‡q(hardcover) | |
| 020 | . | ‡a9781797211954 ‡q(hardcover) | |
| 035 | . | ‡a(OCoLC)1289617685 | |
| 040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC ‡dCoBoFLC | |
| 050 | 0 | 0. | ‡aTX837 ‡b.W195 2023 |
| 082 | 0 | 0. | ‡a641.5/6362 ‡223 |
| 100 | 1 | . | ‡aWalch, Aubry, ‡eauthor. |
| 245 | 1 | 4. | ‡aThe Herbivorous Butcher cookbook : ‡b75+ recipes for plant-based meats and all the dishes you can make with them / ‡cby Aubry and Kale Walch with Sandra Soria and Danny Seo ; photographs by Rikki Snyder. |
| 264 | 1. | ‡aSan Francisco : ‡bChronicle Books, ‡c[2022] | |
| 264 | 4. | ‡c©2022 | |
| 300 | . | ‡a240 pages : ‡bcolor illustrations, photographs, charts ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aMeat made without meat -- Main meals -- Sides -- Soups -- For a crowd -- Snacks -- Sandwiches -- Bases, butters, sauces, and dressings. |
| 520 | . | ‡a"75 innovative recipes for plant-based meats and standout vegan dishes from The Herbivorous Butcher Shop."-- ‡cProvided by publisher. | |
| 610 | 2 | 0. | ‡aHerbivorous Butcher (Shop) |
| 650 | 0. | ‡aQuick and easy cooking. ‡0(CARDINAL)260345 | |
| 650 | 0. | ‡aVegan cooking. ‡0(CARDINAL)298333 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315 | |
| 655 | 7. | ‡aRecipes. ‡2lcgft ‡0(CARDINAL)331921 | |
| 700 | 1 | . | ‡aSeo, Danny, ‡eauthor. ‡0(CARDINAL)642805 |
| 700 | 1 | . | ‡aSnyder, Rikki, ‡ephotographer. ‡0(CARDINAL)415849 |
| 700 | 1 | . | ‡aSoria, Sandra S., ‡eauthor. ‡0(CARDINAL)497495 |
| 700 | 1 | . | ‡aWalch, Kale, ‡eauthor. |
| 901 | . | ‡a13684462 ‡bAUTOGEN ‡c13684462 ‡tbiblio ‡sSystem Local | |
