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The food of Japan : authentic recipes from the land of the rising sun Cover Image Book

The food of Japan : authentic recipes from the land of the rising sun / recipes by Takayuki Kosaki & Walter Wagner; food photography by Heinz von Holzen ; introduction by Kathleen Morikawa ; edited by Wendy Hutton ; produced in association with the Hyatt Regency Osaka.

Kosaki, Takayuki. (Added Author). Wagner, Walter. (Added Author). Hutton, Wendy. (Added Author).

Record details

  • ISBN: 0895947951
  • ISBN: 9780895947956
  • Physical Description: 132 pages : color illustrations ; 20 x 23 cm.
  • Publisher: Singapore : Periplus Editions, [1995]
  • Distributor: Watsonville, Calif. : Crossing Press [distributor].

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General Note:
Includes index.

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Subject: Cooking, Japanese.

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  • 2 of 2 copies available at NC Cardinal. (Show)
  • 0 of 0 copies available at Sandhill Regional Library.

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